RECIPE  ANALYSIS 

PROGRAM

Whilst developing the Nutmeg Recipe Analysis program, we researched extensively the needs of nutritionists and dietitians working with recipe analysis. This research and consultation has helped us to develop a highly intuitive and easy to use program which eliminates as much human error from the recipe analysis process as is possible and introduces a standard method of analysing recipes. This program is included as a standard feature in all of Nutmeg's programs.

Raspberries